Training – INTERNATIONAL INSTITUTE FOR HALAL RESEARCH AND TRAINING (INHART)

Halal Training

Our Certificates

Training Modules

Halal officer are required to fill up various food industries and related areas in order to execute explicitly the halal product chains locally. The programme covers four important cores: i)Halal Technology, ii) Shariah, Law and Standard iii) Internal Auditing iv)Halal Analysis. This programme also provides a distinctive strength in halal alternative technologies to existing non-compliance practices in Food Processing technologies, covering Food, Beverages, nutraceuticals and Pharmaceutical products.

Identification of Halal Critical Point through the whole process
Implementation of effective Halal Assurance System
Integration of Shari’ah requirements and quality control in Halal System

These three-day programs are suitable for Halal Certified organization and companies that is in the process of obtaining Halal Certification from the Halal Authority. The module covers all the halal aspects and will assist participants especially the Halal Committee Member/ Halal Officer to practices and maintain the implementation of halal and it requirements. Furthermore, the audit exercise is in accordance to Halal Certification Process and the Halal Standards. This course will be a good investment and beneficial for all Halal Committee Member & Halal Officers who would like to upgrade themselves. Completion of the course will benefits participants to be a Halal Internal Auditor

To explain the fundamentals of Halal, Haram and Syubhah
To enlighten the manual procedure and process flow for Malaysian Halal Certification
To explain on the requirements in the Malaysia Halal Management System
To enlighten on the Malaysian Standards and laws related to halal
To discuss the issues related to Halal

To enable participants to understand Halalpreneurs
To observe exemplary conduct of Halalpreneurs
To enable halalpreneurs to ride through the waves of halal industry challenges
To practice successful characters of Halalpreneurs
To explore market opportunities for Halalpreneurs
To appreciate contributions of Halalpreneurs

Identification of Halal Critical Point through the whole process
Implementation of effective Halal Assurance System
Integration of Shari’ah requirements and quality control in Halal System

To enable participants to understand the scope of halal marketing
To enable participants to plan and execute halal marketing strategies
To capture the opportunities in halal marketing

Halal Industry Awareness Program is designed to introduce the meaning of halal and segments related to halal product and services available not only in Malaysia but also global. The one day program will introduce participants to the terminology related to halal products and services and the importance of halal product and services for the growing Muslim community. The participants will also be exposure to the Halal Certification process in Malaysia and general requirements related to the halal product and services

At the end of the session, the participants will be able to :